Valentines day tasting menu
*We will not be serving Ala Carte 2/12-2/16.
*Wine pairings will be available.
*Served at Chef’s Counter, Dining Table, & Terrace (8:30pm Last Seating)
Hale Special $150
*available 2/12-2/16
Foie Gras
+Caviar $20
Uni Blancmange
+Caviar $20
Abalone & Risotto
+ Half Lobster Tail $30
Lobster Ravioli
+ Half Lobster Tail $30
Local Fish En Croûte
+European Black Truffles $35
Big Island Beef
+European Black Truffles $35
Valentine's Day Dessert
‘Āina Special $120
*available 2/12 & 2/13 only
Panipuri & Corn Fritto
Heart of Palm
Ma’o Turnip
Mushroom Medley & Butternut Squash
Veggies & Gobo Soup
+European Black Truffles $35
Lentil Tofu Steak & Eggplant
+European Black Truffles $35
Valentine's Day Dessert
Pairing Options
$75
natuRe Wine Pairing
$75
$130
Premium Wine Pairing
$130
$45
Tea Pairing
$45